89.94 4th place / SU,YEN-CHANG Rank 04: Jing Long Coffee Manor Lot info Farm Story Veriaty: Gesha Processing: Natural Lot Altitude: 1380m Auction Lot Size: 30kg Flavor: Peach, Floral, Jasmine, Caramel, Black Tea, Sweet, Raspberry, Orange, Mango, Brown Sugar, Strawberry, Honey, Chocolate. Processing detail: Ferment at ambient temperature (10-15°C) for 72 hours. Solar (25-40°C) and mechanical (40°C) drying for 15 days. Store in vacuum packaging at ambient temperature. Located at 1400 meters above sea level in Alishan of Chiayi County, Jing Long Coffee Manor is a young coffee farm founded in 2021. Owner Yeng-Chang Su comes from a family of tea farmers and began growing Geisha coffee in the family farm when he opened a coffee shop next to the family tea mill. Other than serving Su’s carefully processed Geisha to its patrons, Jing long Coffee Manor also serves homemade pastries alongside Wagyu hotpot and locally sourced vegetables to hungry diners, making it one of the most unique dining spots in Taiwan. Area: 1.1ha Farm Altitude: 900-1400 Total coffee planted: 1200 Annual Production: 250kg Auction Results